Total time · 38 min

Paneer Tikka with Bell Peppers

Name: Paneer Tikka with Bell Peppers
Prep time: 20 min
Cook time: 18 min
Total time: 38 min
Yield: 4 servings
Ingredients: 350 g Paneer; 1 piece Green bell pepper; 120 g Plain yogurt; 12 g Tandoori masala; 15 ml Lemon juice; 1 piece Red onion; 15 ml Oil

Paneer and peppers char under a yogurt and tandoori-spice marinade.

Prep: 20 min
Cook: 18 min
Servings: 4

Indicative estimates

Energy per serving: ~37 kcal per serving partial estimate
Ingredient value: ~$5.93 partial estimate; 4 of 7 ingredients estimated

Ingredients

350 g Paneer
1 piece Green bell pepper
120 g Plain yogurt
12 g Tandoori masala
15 ml Lemon juice
1 piece Red onion
15 ml Oil

Directions

15 min
Mix yogurt, tandoori masala, and lemon; coat paneer and vegetables.
17 min
Brush the skewers with oil and grill, turning, until char-marked; reserve half the onion for garnish.
6 min
Serve with lemon wedges and finely sliced raw red onion.