Total time · 570 min

Quebec Yellow Pea and Smoked Ham Soup

Name: Quebec Yellow Pea and Smoked Ham Soup
Prep time: 495 min
Cook time: 75 min
Total time: 570 min
Yield: 4 servings
Ingredients: 300 g Yellow split peas; 250 g Smoked ham; 2 pieces Carrot; 2 stalks Celery; 1 piece Onion; 6 cups Chicken broth; 2 g Dried savory

Yellow peas soften in a savory broth with pieces of smoky ham.

Prep: 495 min
Cook: 75 min
Servings: 4

Indicative estimates

Energy per serving: ~118 kcal per serving partial estimate
Ingredient value: ~$13.59 indicative estimate

Ingredients

300 g Yellow split peas
250 g Smoked ham
2 pieces Carrot
2 stalks Celery
1 piece Onion
6 cups Chicken broth
2 g Dried savory

Directions

478 min
Rinse and soak the split peas; drain, rinse, and dice the vegetables.
16 min
Combine peas, ham, vegetables, broth, and savory in a pot. Continue cooking until the internal temperature reaches at least 160 °F (71 °C).
76 min
Simmer covered, until the peas are tender, then shred the ham before serving.